Food Handler Course

Description

The Benefits Of Our Food Handler Card

• 100% Online, video-based format— You can take your training on any device and complete it around your lifestyle. All training is self-paced.
• Training & Exam Available in English & Spanish – Takes around 2 hours to complete
• 2 Exam Attempts Available – 40 Question Exam that can be taken immediately after completing the training. We also provide 1 free retake. 
• 3-Year Certificate – Our certificate is valid for 3 years.

Training Content

The course is split into 9 chapters and explains in detail everything you need to make sure you and your customers are safe.

Chapter 1- Introduction to Food Safety & The Law Chapter 2- Food Safety Hazards – Pathogenic Bacteria Chapter 3 – Allergens Chapter 4 – Time & Temperature Controls Chapter 5 – Principles of Safe Food Storage Chapter 6 – Food Pests Chapter 7 – Cleaning Chapter 8 – Front of House Chapter 9 – Personal Hygiene

Learning Objectives

• Describe how individuals can take personal responsibility for food safety
• Demonstrate the importance of keeping themself clean and hygienic
• State the importance of keeping the work areas clean and hygienic
• Define the importance of keeping food safe